Plum Cake is a rich and moist classic cake prepared with a generous blend of dried fruits, nuts, and aromatic spices. Slowly baked to develop deep, mature flavors, it offers a soft yet dense texture with a perfectly balanced sweetness. Each slice is packed with fruity richness and warm notes that linger on the palate. A timeless festive favorite, plum cake is best enjoyed with tea or coffee and shared during special celebrations.

Refined Wheat Flour, Sugar, Iodised Salt, Corn Flour, Refined Sunflower Oil,Clove Powder, Ginger Powder, Soaked Plums (24.3%) [Red Cherries, Orange, Fig, Raisins, Appricot, Cinnamon Powder, Yellow Tutti Frutti], Red Tutti Frutti (21.1%), Cashewnut (9.4%), Baking Powder [INS 500(ii)], Natural Colour ( INS 150).

15 Days. Keep the product in cool & dry place
(20℃- 24 ℃)

Refined Wheat Flour, Sugar, Iodised Salt, Corn Flour, Refined Sunflower Oil,Clove Powder, Ginger Powder, Soaked Plums (24.3%) [Red Cherries, Orange, Fig, Raisins, Appricot, Cinnamon Powder, Yellow Tutti Frutti], Red Tutti Frutti (21.1%), Cashewnut (9.4%), Baking Powder [INS 500(ii)], Natural Colour ( INS 150).