Nylon Dhokla is an ultra-soft, spongy steamed cake made from a delicate batter of gram flour. Each bite melts in your mouth with a subtle tanginess, perfectly balanced by a mild sweetness and tempered with mustard seeds, green chilies, and fresh coriander. Ideal as a tea-time snack, breakfast treat, or festive appetizer, it brings a touch of traditional Gujarati delight to any occasion, making gatherings and celebrations extra special.

Contains Mustard .Processed in a unit where Wheat, Milk, Soy & Nuts are also handled.

Consume in a same day

Chickpea flour (Besan), Sugar, Iodised Salt, Citric Acid (INS 330), Baking Soda [INS 500 (ii)]